Use thiswasabi sauce to spice up the taste of hamburgers, mix it into fiery hot dipsand salad dressings, or add a zing of wasabi sauce to steaks and grilledchicken. Also known as Japanese horseradish, even though it is not a member ofthe root horseradish family, wasabi has a sharp, hot flavor. This sauce blendswasabi with corn starch, sugar, salt, egg yolks, lemon juice, and otherseasonings for a well-balanced flavor with a kick. With its velvety textureand bright green color, it can be used like mayonnaise as a condiment for yoursignature sandwiches.
BB July 11, 2024